Whippoorwill Farm
Visit Us
Located under the backdrop of the stunning and rugged Linville Gorge, our farmhouse brewery sits on 9 acres of beautiful pastureland surrounded by Lake James State Park. Once a dairy farm known as Whippoorwill, this land is currently home to our 15Bbl production facility and will eventually be transformed is a working and educational farm with annual gardens and fruit groves
Our tasting room is an extension off of the main barn and production facility. This tasting room looks out to our pastures, state park land, and Shortoff Mountain. This tasting room features draught beer and packaged product available for folks to take home.
Leashed dogs are allowed on and inside the property. Dogs must remain leashed and in hand at all times. Please, no outside beverages and no consumption of to-go beers on-site. Thank you!
Hours
Singlewyde Wood-Fired Pizza Hours
Monday – Friday CLOSED
Saturday 12pm-7pm
Sunday 12pm-7pm
What’s On Tap
Local Ingredients
Guest Draught
Last Keg
appalachian saison brewed with local beets
6.4%appalachian wild ale fermented with local raspberries and michigan cherries
6.5%oyster stout
5.2%an appalachian farmhouse pale ale
6.9%mountain man ipa
a low-calorie india pale ale dry-hopped with mosaic, strata and sabro
4.8%a mimosa-style white ale fermented with fresh oranges and conditioned on earl grey tea and coriander
5.2%pilsner-style lager beer
a double barrel-aged barleywine style ale blended from port casks and bourbon barrels
7.5%a coniferous india pale ale
a fonta flora-style unfiltered double india pale ale dry-hopped with hand-selected citra, mosaic and simcoe
5.2%a hazy pale ale dry-hopped with citra, galaxy and mosaic
6.4%an appalachian wild ale fermented with blackberries and nectarines
Available Bottles
an appalachian gueuze-inspired three year blend of spontaneously fermented ales from the winters of 2018, 2019 and 2020
6.4%appalachian wild ale fermented with local raspberries and michigan cherries
5.2%a bière de coupage-style blended spontaneous ale
a saison-style ale brewed with estate-grown red floriani corn and hopi black dye sunflower seeds
6.4%appalachian wild ale brewed with cherries
a double barrel-aged barleywine style ale blended from port casks and bourbon barrels
6.4%appalachian wild ale with strawberries
a bourbon barrel-aged imperial stout conditioned on onyx’s “monarch” coffee along with fire roasted bananas, toasted oats and cinnamon
6.4%an appalachian wild ale fermented with blackberries and nectarines
Available Cans
appalachian saison brewed with local beets
5.8%brown ale with roasted chestnuts
5.2%lagered saison brewed with heritage rice
5.2%an appalachian farmhouse pale ale
a peanut butter chocolate imperial stout conditioned on videri cocoa nibs and house-toasted peanuts
8.6%our forever west coast-style double india pale ale dry-hopped with hand-selected amarillo, citra, mosaic and simcoe
non-alcoholic carbonated appalachian well water aged on local ginger root and leaves
a west coast india pale ale with hand-selected citra, mosaic and simcoe hops
6.9%mountain man ipa
non-alcoholic carbonated appalachian well water with local lemongrass and fresh house-zested lemons
a low-calorie india pale ale dry-hopped with mosaic, strata and sabro
a west coast-style india pale ale fermented with maple syrup and aged on maple bark
4.8%a mimosa-style white ale fermented with fresh oranges and conditioned on earl grey tea and coriander
5.2%pilsner-style lager beer
6.5%schwarzbier brewed with estate-grown white oak
5.2%a west coast-style pilsner dry-hopped with citra, mosaic and talus
a dortmunder-style lagerbier blended with ancient appalachian sea salt
boozy seltzer fermented with fresh, local and house-pitted peaches and local lime basil
7.5%a coniferous india pale ale
a belgian-style tripel brewed with estate-grown marigold flowers
8.1%doppelbock-style lagerbier
boozy seltzer aged on real cranberry and house-zested and juiced organic limes
2.8%a mixed-culture kvass beer brewed with smoked malt, brezels and sea salt
a fonta flora-style unfiltered double india pale ale dry-hopped with hand-selected citra, mosaic and simcoe
5.2%a hazy pale ale dry-hopped with citra, galaxy and mosaic
non-alcoholic carbonated appalachian well water aged on whole leaf citra hops
Explore Our Beers
Check out our entire beer archive
Whippoorwill Events
Check out upcoming events at the farm