Whippoorwill Farm

Visit Us

Singlewyde food trailer is on-site and serving food when the brewery is open!

Located under the backdrop of the stunning and rugged Linville Gorge, our farmhouse brewery sits on 9 acres of beautiful pastureland surrounded by Lake James State Park. Once a dairy farm known as Whippoorwill, this land is currently home to our 15Bbl production facility and will eventually be transformed into a working and educational farm with annual gardens and fruit groves.

In the coming months, we will transform three historic stone buildings which will house a cool ship room for making traditional spontaneous sour beer, a long building featuring American-made oval wooden foeders and administrative offices.

Our tasting room is now open with limited hours. It is an extension off of the main barn and production facility. This tasting room looks out to our pastures, state park land, and Shortoff Mountain. This tasting room features draught beer and packaged product available for folks to take home.

Leashed dogs are allowed on and inside the property. Dogs must remain leashed and in hand at all times. Please, no outside beverages and no consumption of to-go beers on-site. Thank you!

Location

6751 NC-126
Nebo, NC 28761

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Parking Map

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Hours

Monday
CLOSED
Today
CLOSED
Wednesday
CLOSED
Thursday
4pm - 7pm
Friday
2pm - 9pm
Saturday
12pm - 9pm
Sunday
12pm - 7pm

What’s On Tap

Local Ingredients  Local Ingredients Guest Draught  Guest Draught Last Keg  Last Keg

lox-inspired mixed-culture kvass beer aged on dill pollen, toasted sesame seeds and toasted poppy seeds.

oyster stout

brown ale with roasted chestnuts

our flagship double ipa

mountain man ipa

rye ipa with simcoe and mosaic hops

appalachian wild ale with local plums

a double india pale ale double dry-hopped with hbc-692 and sabro and conditioned on coconut and brewer-grown lime basil

pilsner-style lager beer

schwarzbier brewed with estate-grown white oak

a dry-hopped india pale ale

a coniferous india pale ale

appalachian wild ale w/ cabernet sauvignon grapes

a 10% version of our beloved hop beard

a bourbon barrel-aged imperial stout conditioned on traditional gingerbread spices

Available Bottles

lox-inspired mixed-culture kvass beer aged on dill pollen, toasted sesame seeds and toasted poppy seeds.

a double mashed imperial stout aged in hand-selected buffalo trace bourbon barrels

appalachian wild ale with peaches and paw paw fruit

appalachian wild ale conditioned on local native muscadine and scuppernong grapes

appalachian wild ale w/ cabernet sauvignon grapes

appalachian mixed-culture saison with botanicals

Available Cans

salted brown porter

our flagship double ipa

mountain man ipa

rye ipa with simcoe and mosaic hops

heritage corn lager

adjunct lager with heritage corn

appalachian adjunct lager with heritage corn

a double india pale ale double dry-hopped with hbc-692 and sabro and conditioned on coconut and brewer-grown lime basil

a reasonably thick late 90's-inspired imperial stout aged on cacao nibs and coffee beans.

Local Ingredients5.6%

a traditional and toasty autumnal lager beer

pilsner-style lager beer

schwarzbier brewed with estate-grown white oak

a coniferous india pale ale

boozy seltzer fermented with fresh local merlot grapes and fresh blueberries

sweet potato autumn ale

Explore Our Beers

Check out our entire beer archive

Whippoorwill Events

Check out upcoming events at the farm

Never miss a Fonta Flora event again
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