Morganton Tasting Room
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Located on the northern tip of downtown Morganton, this historic flatiron “pub” is where Fonta Flora Brewery was born. Adorned with refurbished original hardwood flooring throughout, along with exposed natural brick, this quaint tasting room is nestled right up to our small and mighty 4Bbl brewhouse and its companion 7Bbl fermenters. With 14+ draught beer lines including two nitro offerings, house-made kombucha, draught wine, an extensive beer and wine bottle menu and a select offering of local snacks, this location encapsulates our vision of a great pub experience.
Location
317 N Green St
Morganton, NC 28655
Hours
What’s On Tap
Local Ingredients
Guest Draught
Last Keg
double india pale ale double dry-hopped with citra + ctz + mosaic + hemp flowers
5.2%lagered saison brewed with heritage rice
6.4%blended appalachian wild ale aged on ohio paw paw fruit and local nc strawberries
8.2%an unfiltered double india pale ale fermented with local strawberries and dry-hopped with belma, meridian and mosaic
8.6%our forever west coast-style double india pale ale dry-hopped with hand-selected amarillo, citra, mosaic and simcoe
4.7%appalachian clean saison with local strawberries
6.9%mountain man ipa
5.2%pilsner-style lager beer
a barleywine-style ale aged in drippy bourbon barrels and finished on vanilla
5.2%a west coast-style pilsner dry-hopped with citra, hbc 630 and strata
5.2%a hazy pale ale dry-hopped with citra, galaxy and mosaic
4.5%brewed with organic oranges, coriander, and earl grey tea
8.2%an unfiltered double india pale ale dry-hopped with citra, nelson sauvin and sabro cryo
Available Bottles
6.4%appalachian wild ale w/ local peaches
6.4%appalachian wild ale fermented with local blueberries and conditioned on vanilla and nutmeg
4.8%mixed-culture gose with peaches, lemon basil and sea salt
a barleywine-style ale aged in bourbon barrels
6.4%appalachian wild ale fermented with local whole blackberries
a mixed-culture ale co-fermented local strawberries
Available Cans
double india pale ale double dry-hopped with citra + ctz + mosaic + hemp flowers
5.2%lagered saison brewed with heritage rice
salted brown porter
a west coast-style india pale ale brewed with citra, mosaic, strata and talus made in collaboration with green cheek, a real west coast brewery
5.2%4.7%appalachian clean saison with local strawberries
non-alcoholic carbonated appalachian well water aged on local ginger root and leaves
made using local ginger from rayburn farms of barnardsville, nc
3.2%a pecan-smoked polish-style wheat beer.
6.9%mountain man ipa
6.5%heritage corn lager
3.8%appalachian adjunct lager with heritage corn, lime zest, and sea salt
6.4%appalachian springtime lagerbier
5.2%pilsner-style lager beer
5.2%a west coast-style pilsner dry-hopped with citra, hbc 630 and strata
an english-style golden beer hopped with whole leaf citra (collab w/ casita brewing)
3.2%kvass de miel with multigrain bread, honey, and cardamom
boozy seltzer aged on black tea + house zested lemon
a holy mountain-style double india pale ale, dry-hopped with mosaic, galaxy and el dorado
5.2%a hazy pale ale dry-hopped with citra, galaxy and mosaic
4.5%brewed with organic oranges, coriander, and earl grey tea
8.2%an unfiltered double india pale ale dry-hopped with citra, nelson sauvin and sabro cryo
Explore Our Beers
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