Charlotte – Optimist Hall
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Location
Optimist Hall
1115 N Brevard Street
Suite D
Charlotte, NC 28206
Hours
What’s On Tap
Local Ingredients
Guest Draught
Last Keg
a bourbon barrel-aged imperial stout conditioned on vanilla beans and toasted maple bark
12%6.4%appalachian wild ale fermented with local raspberries and michigan cherries
5.2%lagered saison brewed with heritage rice
salted brown porter
6.9%mountain man ipa
7%an invasively delicious west coast-style india pale ale brewed with local kudzu flowers and dry-hopped with loral, el dorado, simcoe and zamba.
6.2%a blended mixed-culture ale fermented with a menagerie of local 2nd use fruit including muscadine grapes, merlot grapes, nectarines, blackberry and cherry.
5.6%a traditional and toasty autumnal lager beer
5.2%pilsner-style lager beer
5.2%sweet potato autumn ale
3.6%a crisp and crushable saison ale with chamomile flowers and aged hops
6.2%12%a stone-boiled imperial stout aged in bourbon barrels
5.2%a hazy pale ale dry-hopped with citra, galaxy and mosaic
8.2%an unfiltered double india pale ale dry-hopped with citra, nelson sauvin and sabro cryo
Available Bottles
6.4%appalachian wild ale fermented with local raspberries and michigan cherries
14%a blend of an 18 month double barrel-aged barleywine and an 18 month bourbon barrel-aged imperial stout
14%a bourbon barrel-aged imperial stout conditioned on raspberries and videri cocoa nibs
a bourbon-barrel aged imperial stout conditioned on carrots, coconut, pecans, raisins and vanilla
a mixed culture saison-style ale brewed with estate-grown marigolds and cantaloupe
6.2%an appalachian lambic-style spontaneously fermented ale conditioned on local raspberries
6.4%6.4%appalachian wild ale w/ local peaches
5.2%a mixed-culture ale brewed with local red turkey wheat straw
6.4%appalachian wild ale with local plums
5.2%a bière de coupage-style blended spontaneous ale aged on estate-grown marigold flowers
6.4%appalachian wild ale with strawberries
6.4%appalachian wild ale fermented with red and black raspberries
11.5%12%a stone-boiled imperial stout aged in bourbon barrels
Available Cans
5.2%lagered saison brewed with heritage rice
salted brown porter
5.2%kolsch-style lagerbier with elderflower and lemon zest. collab with arizona wilderness
5.2%2.8%iced mocha-style coffee beer aged on toasted oats, videri cocoa nibs, and counter culture hologram coffee
6.9%mountain man ipa
non-alcoholic carbonated appalachian well water aged on whole leaf citra hops
7%an invasively delicious west coast-style india pale ale brewed with local kudzu flowers and dry-hopped with loral, el dorado, simcoe and zamba.
6.2%a blended mixed-culture ale fermented with a menagerie of local 2nd use fruit including muscadine grapes, merlot grapes, nectarines, blackberry and cherry.
3.8%appalachian adjunct lager with heritage corn, lime zest, and sea salt
3.8%adjunct lager with heritage corn, lime zest, tajin, and watermelon
a low-calorie india pale ale dry-hopped with mosaic, strata and sabro
4.8%a mimosa-style white ale fermented with fresh oranges and conditioned on earl grey tea and coriander
12%a bourbon barrel aged imperial vienna-style lager beer
boozy seltzer fermented with fresh, local and house-pitted peaches and local lime basil
5.6%a stone-boiled and slightly smoked autumnal-style lagerbier
5.2%sweet potato autumn ale
3.6%a crisp and crushable saison ale with chamomile flowers and aged hops
an eighth state-style double india pale ale dry-hopped with galaxy, talus and w1108-333
5.2%a hazy pale ale dry-hopped with citra, galaxy and mosaic
8.2%an unfiltered double india pale ale dry-hopped with citra, nelson sauvin and sabro cryo