Charlotte – Optimist Hall
Visit Us
Location
Optimist Hall
1115 N Brevard Street
Suite D
Charlotte, NC 28206
Hours
What’s On Tap
Local Ingredients 
Guest Draught 
Last Keg alt="Last Keg" class="format-icon tooltip tooltipstered">2.8%appalachian style smoked brezelvass.
8.1%doppelbock-style lagerbier
6.6%rauchbier-style smoked lager
a double india pale ale double dry-hopped with centennial & el dorado & brewed with estate-grown cherry wood
a belgian golden strong inspired double india pale ale double dry-hopped with ahtanum, azacca and ekuanot
alt="Last Keg" class="format-icon tooltip tooltipstered">9.8%mixed-culture gose with peaches, lemon basil and sea salt
alt="Last Keg" class="format-icon tooltip tooltipstered">4.5%mixed-culture lager
14%a bourbon barrel-aged imperial stout conditioned on wood-fired toasted coconut
6.9%mountain man ipa
salted brown porter
4.7%6.5%schwarzbier brewed with estate-grown white oak
5.9%appalachian mixed-culture saison with third use red raspberries and merlot grapes
8.5%baltic porter brewed with hickory bark
5.4%adjunct lager with heritage corn
4.5%brewed with organic oranges, coriander, and earl grey tea
Available Bottles
appalachian wild ale with local black raspberries
6.4%appalachian wild ale with local plums
14%a bourbon barrel-aged imperial stout conditioned on traditional gingerbread spices
7.2%flanders-inspired sour red ale
6.4%a blended appalachian wild ale conditioned on 2nd fruit additions of cherries, grapes, and blueberries.
6.4%appalachian wild ale conditioned on local native muscadine and scuppernong grapes
imperial stout aged in bourbon barrels and conditioned on videri cocoa nibs and toasted hazelnutes
6.4%appalachan wild ale brewed with fennel and blackberries
6.4%appalachian wild ale with pink lemonade blueberries
6.4%appalachian wild ale with paw paw fruit
6.4%appalachan wild ale brewed with blueberries and elderberries
imperial stout aged on videri cacao nibs, vanilla beans, ancho chile peppers, and ceylon cinnamon.
2.8%appalachian style smoked brezelvass.
3.2%kvass de miel with multigrain bread, honey, and cardamom
4.8%mixed-culture gose with fresh grapefruit, lime, cilantro & sea salt
4.8%mixed-culture gose with strawberry, tarragon, & sea salt
6.2%appalachian mixed-culture saison with local asian persimmons
5.2%appalachian grisette w/red heritage corn
5.2%mixed-culture barrel-aged saison with locally foraged dandelion flowers, conditioned on brettanomyces
6.2%appalachian mixed-culture saison with botanicals
6.4%appalachian wild ale with local blackberries
6.4%appalachian wild ale with peaches and paw paw fruit
5.2%appalachian grisette w/red heritage corn
Available Cans
5%boozy seltzer with grapefruit +hibiscus +rose or black tea +lemon
5.4%adjunct lager with heritage corn
3.8%appalachian adjunct lager with heritage corn
6.5%oyster stout
salted brown porter
a double india pale ale double dry-hopped with centennial & el dorado & brewed with estate-grown cherry wood
6.9%mountain man ipa
6%rye ipa with simcoe and mosaic hops
a belgian golden strong inspired double india pale ale double dry-hopped with ahtanum, azacca and ekuanot
5.2%pilsner-style lager beer
6.5%schwarzbier brewed with estate-grown white oak
7.5%a coniferous india pale ale
4.5%brewed with organic oranges, coriander, and earl grey tea
7.5%strong stout brewed with mullein, nettle, rose petals, catmint & peppermint
5.8%brown ale with roasted chestnuts
8.1%doppelbock-style lagerbier
8.5%baltic porter brewed with hickory bark
6.6%rauchbier-style smoked lager