Quenchable and crushable fruit beer with local blueberries
Mashed with local barley from Riverbend Malt House and flaked oats. Fermented with our clean and crisp house saison yeast blend. Injected into the fermenter with one whole actual ton of super extra local blueberries courtesy of our friends at Perry’s Berry’s. Fermented again on the blueberries until bone dry. This quenchable and crushable fruit beer boasts an the most intense dark purple color you will find in any beer in the whole wide world. Maybe that’s not true but it sure is beautiful.