Charlotte – Optimist Hall

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In addition to our original location in Downtown Morganton, and our production facility and taproom in Nebo, we are excited to bring the taste of Appalachia to Optimist Hall in Charlotte. Our taproom will offer draught beer and packaged product available to take home. We are looking forward to bringing our rustic and savory libations to the Queen City.

Location

Optimist Hall
1115 N Brevard Street
Suite D
Charlotte, NC 28206

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Hours

Monday
3pm - 9pm
Today
3pm - 9pm
Wednesday
3pm - 9pm
Thursday
3pm - 9pm
Friday
12pm - 9pm
Saturday
12pm - 9pm
Sunday
12pm - 8pm

What’s On Tap

Local Ingredients  Local Ingredients Guest Draught  Guest Draught Last Keg  Last Keg

rye ipa with simcoe and mosaic hops

a double india pale ale double dry-hopped with hbc-692 and sabro and conditioned on coconut and brewer-grown lime basil

a dry-hopped india pale ale

our flagship double ipa

a reasonably thick late 90's-inspired imperial stout aged on cacao nibs and coffee beans.

oyster stout

a bourbon barrel-aged imperial stout conditioned on traditional gingerbread spices

brown ale with roasted chestnuts

Local IngredientsLast Keg3.8%

mixed-culture petit saison

appalachian mixed-culture saison with botanicals

lox-inspired mixed-culture kvass beer aged on dill pollen, toasted sesame seeds and toasted poppy seeds.

appalachian wild ale w/ cabernet sauvignon grapes

appalachian adjunct lager with heritage corn, lime zest, and sea salt

schwarzbier brewed with estate-grown white oak

sweet potato autumn ale

brewed with organic oranges, coriander, and earl grey tea

Available Bottles

appalachian wild ale with local plums

appalachan wild ale brewed with blueberries and elderberries

appalachian wild ale with local second use plums

mixed-culture kvass beer brewed with multigrain bread and aged on 2nd use strawberries and native smooth sumac

a double mashed imperial stout aged in bourbon barrels and aged on local black walnuts and vanilla

a double mashed imperial stout aged in bourbon barrels and aged on videri cocoa nibs and ceylon cinnamon

a bourbon barrel-aged imperial stout conditioned on traditional gingerbread spices

appalachian wild ale w/ cabernet sauvignon grapes

a mixed-culture gose beer fermented with local watermelon and aged on organic hibiscus flowers, fresh brewer-processed limes, brewer-grown lime basil and sea salt

mixed-culture gose with strawberry, tarragon, & sea salt

Available Cans

mountain man ipa

lagered saison brewed with heritage rice

brewed with organic oranges, coriander, and earl grey tea

quenchable and crushable fruit beer with local peaches

appalachian adjunct lager with heritage corn

appalachian adjunct lager with heritage corn, lime zest, and sea salt

pilsner-style lager beer

non-alcoholic carbonated appalachian well water with hand zested organic grapefruit

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